October 25, 2016

Are Microwaves Bad For Your Health? (Part 1 of 2)

Story at a Glance. Microwaving your food has been shown in several studies to denature the vitamin and molecular structure of the food. The agitating affect on the water molecules chemically alters the food at the same time. Studies show that microwaving vegetables such as broccoli and asparagus, as well as heating up breast milk, significantly alters the nutritional value of the product. It’s such a staple in our kitchens these days. And it probably ranks right up there with the kettle and the toaster for getting the most workout during the day. But is our drive for convenience and […]
October 11, 2016

Superbugs That Don’t Respond to Antibiotics Now a Global Health Threat.

 Story at a Glance. A global health crisis has been declared by the United Nations regarding bacteria and viruses that are now resistant to antibiotics. Overuse of antibiotics in animals and humans has developed resistant strains of viruses, bacteria, parasites and fungi. This has far reaching consequences both to the success of medical procedures, in both humans and animals, and to the cost of healthcare globally. The United Nations called a crisis meeting in New York on the 21st of September 2016, to address what has become a global emergency – antibiotic resistance. Viruses, bacteria, fungi and parasites, no longer […]
September 23, 2016

Have We Been Conned By The Water Myths?

Story at a Glance. Whilst there is no doubt that water consumption is imperative for the survival of the human body, there are some well-ensconced myths about water consumption. Your thirst will be your best gauge as to whether you require more water. Tea and coffee add to your water tally, not take away. Dehydration from caffeine is one of the biggest myths It’s a regular sight these days to see the ubiquitous water bottle carried around like a second limb. It’s almost the accessory du jour. Supermarket shelves are stacked with a plethora of option; spring water, sparkling water, […]
September 21, 2016

WHO Under Rates Level Of Exercise Needed.

Story at a glance. The World Health Organisation (WHO) recommends at least 600 metabolic equivalent (MET) minutes a week of activity. The researchers from the University of Washington have found it’s five times more than WHO recommends in order to lower the risk of disease. The recommended amount is about 3,000 to 4000 MET minutes per week to reduce the risk of disease. We all know exercise is important. It’s not just good for our waistline but health benefits abound, it’s good for your heart, your brain and your general emotional health. But how much is the right amount? And […]